Cellar Door

Domaine Naturaliste cellar door is nestled between the vines on a pristine piece of land in the heart of Wilyabrup. We invite you to stop in for a tasting and stay for a glass of one of our award winning wines and a charcuterie board.

For same day bookings and groups over 8 please give us a call.

10am - 5pm Everyday

160 Johnson Rd
Wilyabrup WA 6280
Ph 08 9755 6776

Make A booking


At Domaine Naturaliste we provide an an array of different tasting options to suit all wine enthusiasts. We offer individual tastings at our main tasting bar, private tastings for larger groups ( 10+) as well as our pièce de résistance, guided wine flights.

These seated tastings are presented in our picturesque cellar door situated between the Merlot vines and include samples of our premium wine ranges with an in-depth description from our knowledgeable cellar door staff.

To compliment our wines, we also offer delicious charcuterie or cheese boards, made to order from a selection of local and imported premium ingredients.

Wine flights include a collection of premium wine samples for $15 per flight, with redemptions on tasting fees available on selected wine purchases.

Whats Happening


    Drive the Harvest and Vines Trail

    Connect to the generosity of the earth, and those who are dedicated to her.   

    Located just three hours south of Perth, the humble area between Gracetown and Cowaramup, known as Wilyabrup, is where locals and visitors go to live like kings. Almost like a golden triangle of winemaking, our little piece of paradise can be found nestled between vineyards and towering gumtrees.

    The Wilyabrup landscape is one of rolling fields, hay bales and lush vineyards bordered by virgin native bushland. It was once the land of milk (literally), now there is honey and wine.

    The Gracetown to Cowaramup drive trail is a must visit for oenophiles, culinary officandos and epicurean appreciators who want to live the best experiences The Margaret River Region has to offer.

    Explore the Gracetown to Cowaramup: Harvest and Vines Trail

  • Saturday 4th June 

    10th Anniversary Long table lunch

    Join Bruce for an afternoon celebration of Domaine Naturaliste's 10th Anniversary.

    A superb four course lunch, carefully crafted by renowned Chef George Cooper of Tiller Dining fame. A long table style lunch being held at our Cellar Door in Wilyabrup, with a focus on local produce.

    Bruce has opened the museum cellar to ensure special pairings.

    Limited seats with preference for In the Domaine wine club members.

    Book a seat

  • Saturday 26th February 2022 

    Barkuterie & W(h)ine

    You and your perfect pooches are invited to sit and stay on the lawn at Domaine Naturaliste, from 2pm - 5pm Saturday 26th February. Enjoy acoustic tunes from John Stringer whist lapping up your favoriate Domaine Naturaliste wine and snacking on cheese and charcuterie.

    Pre booked tickets include a barkuterie board, made especially for out furry friends by Margies Barkery, plus a vineyard photoshoot by Finding Grace Photography, digital images included.

    Book barkuterie and pooch photo shoot

  • Saturday 22nd January 2022 

    Pink & Paella 2022 - SOLD OUT!

    Our Spanish inspired sundowner is back! Round up your amigos and familia and watch the sun go down to the sounds of Spanish guitar and Flamenco by Bruce Godden. Sip on our delicious 2021 Tempranillo Rosé and enjoy freshly prepared Paella. Tickets now sold out - sorry!


  • Saturday 13th November 

    Barrels, Bottles, Winemakers & lunch

    A fun lunch event is being held at our Cellar Door this Saturday 13th November from 11.00am to 2pm.

    Immerse yourself in our wines with the makers and growers by joining Bruce Dukes (himself), Remi Guise (Senior Winemaker), Sophie Ward (Winemaker) and Tim Byrne (Viticulturist) on a journey through our favorite cuvées. 

    Each variety is accompanied by charcuterie and the tastings are followed by a roaming luncheon presented by Supper Road, paired with a glass of your favorite wine.

    Bring some friends, but hurry as tickets are selling fast!

  • Sunday 28th February 2021 

    Half Harvest Celebration

    Certainly feels like we all need a little celebration at the moment... so a perfect opportunity to announce our annual Halfway through Harvest Sundowner will be going ahead as planned Sunday February 28th from 3:30pm.

    Gather your friends and family to celebrate the 2021 harvest with us at Domaine Naturaliste. Bring a picnic rug and enjoy one of our charcuterie boards with a glass of wine, whilst listening to local singer-songwriter Kiera Jas as the sun sets.

    Free event, all welcome, no BYO alcohol.

  • 23/01/2021 

    Pink & Paella Spanish Sundowner - SOLD OUT!

    Round up your amigos and familia for a Spanish inspired sundowner at Domaine Naturaliste cellar door Saturday 23rd of January from 4:30pm.

    Watch the sun go down to the sounds of Spanish guitar and flamenco from local guitarist Bruce Godden, while sipping a cold Tempranillo rosé paired with a delicious serve of Valencian or seafood Paella. Olé!

    Tickets are $30 and include Your choice of paella and a glass of Discovery Range wine. Childrens options available with soft drinks from Margaret River Beverages.

    For those that missed out on tickets, charcuterie & cheese boards will be available to purchase.




    Bookings for Weddings at our picturesque Cellar Door for 2022 and beyond are still available.

    Find more information on our Visit page and contact us at cellar@domainenaturaliste.com.au for more information.

    Enquire Now

  • 17/08/2019 

    Syrah and Sausages

    Shake off the Margaret River winter chill this August with warming Domaine Naturaliste reds and savory bites from Jindong Free Range.

    Join us at Domaine Naturaliste cellar door August 17th from 12:30pm – 3:30pm for an afternoon of Syrah, gourmet free-range snags and pulled pork, paired with acoustic tunes from Yallingup singer/songwriter Mac Diarmada.


    Beer, non-alcoholic beverages, cheese/charcuterie boards also available for purchase.



    2017 Artus Chardonnay - 98 Points

     Decanter is recognized as one of the greatest and most respected voices in wine.

    Here's their thoughts on the 2017 Artus Chardonnay  “Big vanilla and toasty brioche nose. High toast, new oak on the palate with a great depth of ripe tropical fruit flavour, plus a rich vein of pineapple acidity that carries the youthful fruit. Everything is in place for this to evolve gracefully. “

    Read More