2026 Discovery Sauvignon Blanc Semillon
Gooseberry | Guava | Mineral
$29.00
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Margaret River Sauvignon Blanc and Semillon are captured to highlight their attractiveness in its youth.
Complex layered and blended white. Sauvignon offering lifted fragrances of gooseberry and lychee, with Semillon offering fig, white grapefruit and a mineral component. The portion of barrel fermentation introduces exotic spice and textural harmonization.
AWARDS
Pre-release
ALCOHOL
13.0% by Vol | 7.7 Standard Drinks
FOOD MATCHING
Grazing platters | seafood | let’s be honest – doesn’t need food
GROWING SEASON
The 2026 vintage in Margaret River has provided some truly spectacular fruit, from a beautiful growing season. Gentle and sustained warmth, punctuated by the odd summer rain seem to have suited the phenology of the vines.
VARIETY
90% Sauvignon Blanc | 10% Semillon
WINEMAKING
Fruit is harvested based on flavours and natural acidity. 15% of the blend is fermented in new French Oak barriques, with the remaining 85% fermented in seasoned French oak Puncheons. After fermentation the blend is aged on lees in oak with fortnightly batonage for 2 months.
CELLARING POTENTIAL
Up to 3 years
HARVESTED
27th February 2026
